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The watering and other operations are likewise to the above approach. b) The seeds of particular vegetable crops which can be planted directly, need to be planted in the selected pots/ polythene bags etc - landscaping austin., The depth of the seed sowing must be about two and a half times of the seed size.


The seedlings of brinjal, chilli, tomato, capsicum and onion are transplanted in containers/ pots after 30-40 days of germination. Their seedlings can likewise be raised in earthen pot or pans. A single healthy seedling may be transplanted in each container. A number of seedlings, each of onion and knolkhol, and can be transplanted in a container of the very same size.




The variety of plants per pot may be varied with shape and size. Sl. No. Vegetables Sowing/ planting Days to First harvest after sowing/ planting Approach Time 1. Amaranthus Sowing February- March July- August 25-30 2. Beet root Sowing October December 90-100 3. Bittergourd Sowing February-March 55-60 4.


Broad bean Sowing September October 70-75 6. Chilli Transplanting January - FebruaryJuly August 50-60 7. Cluster bean Sowing July August 30-35 8. Cowpea Sowing January - February 60-65 9. Cucumber Sowing February- March 45-50 10. Methi/ Fenugreek Sowing September December 45-50 11. Mint Transplanting Match July 45-50 12. Okra/ Bhendi Sowing June July 30-35 13.


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Radish Sowing Round the year 25-30 15. Spinach Sowing September October 50-55 16. Tomato Transplanting December - JanuaryJune July 60-65 20. Turnip Sowing September-October 40-45 Generally practically all vegetable and spice crops are raised in 3 seasons Vaikaasi pattam, Adi pattam and Thai pattam. For little scale function i. e., growing in house stead gardens, we require not depend upon any season; however raising of vegetables can be prevented throughout summertime seasons.


( c) Spices Ginger, turmeric, mango ginger Banana, Guava, Acid lime and Papaya Transplanted veggies: Tomato, Brinjal, Chilli Direct sown veggies: Bhendi, Amaranthus, Cucurbitaceous vegetables like Bitter gourd, Snake gourd, Ridge gourd and Bottle gourd, Radish and Beet root Turmeric, Coriander and Fenugreek: Agathi, Adathoda, Aloe vera, Oomathai, Lemon lawn, Oomavalli, Karisalanganni, Perandai, Keelanelli, Thuthuvelai, Ponnanganni and Manathakali 1.


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Banana Robusta, Dwarf Cavendish, Grand Naine Rasthali, Poovan, Nendran, Karpooravalli, Suckers 2 m x 2 m Yield (t/ha/year) Poovan: 40 50Monthan: 30 40Rasthali: 40 50Robusta: 50 60Dwarf Cavendish: 50 60 3 (landscaping austin). Guava Allahabad, Lucknow 46, 49, Arka Amulya, Arka MridulaBanaras, Baptla Layers 5 m x 5m 25 t/ha 4.




Papaya CO 1, CO 2, CO 3, CO 4, CO 5, CO 6, site link CO 7, Coorg Honey dew and Surya Seeds 1. 8 m x 1. 8 m CO 2: 600 kg/haCO 5: 800 Kg/ha 6. Acid lime Regional varieties, PKM1 Budded plants 4 m x 4 m 25 t/ha/year 1.


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Brinjal Co 1, Co 2, MDU 1, PKM 1, PLR 1, KKM 1, PPI 1, Annamalai and COBH 1 (Hybrid) Seed 60 x 60 cm, For hybrids 75 x 60 (or) 75 x 75 cm Varieties: 25 to 30 t/haHybrids: 45-50 t/ha 3. Chillies K 1, K 2, CO 1, CO 2, CO 3, CO 4 (Veggie type), PKM 1, KKM 1, KKM (ch) 1, PLR 1 Seed 45 cm x 30 cm 2 - 3 t/ha of dry pods 10 - 15 t/ha of green chilli 4.


5 m x 2 m 18 t/ha 5. Ribbed gourd CO 1, CO 2, PKM 1, Arka Sumeet and Arka Sujath Seed 2. 5 m x 2 m 14 15 t/ha 6. Bitter gourd CO 1, MDU 1, COBgoH 1 (Hybrid), Arka Harit, Priya and Preethi Seed 2 m have a peek at this website x 1.


Cluster beans Pusa Mausami, Pusa Naubahar, Goma Manjari and Pusa Sadabahar Seed 45 cm x 15 cm 5 7 t pods/ha 8. Vegetable Cow Pea CO 2, VBN 2, Pusa Komal and Arka Garima Seed 45 cm x 15 cm 5000 kg/ha 9. Annual Moringa PKM 1, PKM 2 and KKM 1 Seed 2.




5 m 50 - 55 tonnes of pods/ha (220 pods/tree/year) 10. CO 1, Pusa Rashmi, Pusa Chetki, Pusa Desi, Japanese White and Arka Nishant Seed 15 cm x 10 cm 20 30 t/ha 11. Little Onion/ Aggregatum CO 1, CO 2, CO 3, CO 4, MDU 1 andCo (On) 5 (complimentary flowering and seed setting type) Seed/ Bulb 15 cm x 10 cm 12 16 t/ha For Co (On) 5 onion, 18 t/ha in read what he said 90 days 12.


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Sen Kaampa, Dharwad-1 and Dharwad-2 Seeds/ Suckers 1. 5 m x 1. 5 m 250-400 kg of leaves/ha 1. CO 1, BSR 1, BSR 2, Regional cultivar: Salem and Erode Rhizome 45 cm x 15 cm Fresh rhizomes: 25-30 t/ha 2. CO 1, CO 2, CO 3 and CO (CR) 4 Seeds 15 cm x 10 cm Leaf yield: 6-7 t/ha 3.


It is vital to water the plants carefully relying on the season, type of crop, size of the plant and size of the container. Plants require extra water throughout summer season and for this reason the plants must preferably be irrigated two times a day. Too much watering will likewise cause issues; thus we should strike a smart balance.


Due to evaporation, the top soil typically dries although the soil might have adequate moisture to sustain the plant. In general, watering can be done as and when needed. Depending upon the growth phase of plants, they need staking (i. e) support. Plants like lab laboratory, ribbed gourd, bottle gourd and snake gourd needs staking or it needs to be trained in pandal system for correct assistance.


For maximum growth and yield of crops can be accomplished not only through natural manures and can be improved much better by the application of inorganic fertilizers. Top dressing with nitrogenous fertilizers enhances plant development and yield of vegetables. This can be done by using urea or DAP or ammonium sulphate in little quantities.

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